Description
Whisky: A Tasting Course by Eddie Ludlow takes you on a structured journey through the full spectrum of Scotch — from the smoky peat of Islay to the delicate sandalwood of Japanese oak — and teaches you how to taste properly along the way.
Tailored tasting sessions build your palate and vocabulary simultaneously. Insider tips on buying well, pairing with food, and mixing cocktails round it out into a genuinely useful companion. Ideal paired with the Ooshky Tasting Journal.
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